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Hope’s Edge

Written on February 1, 2005

“Hope’s Edge: The Next Diet for a Small Planet”
(Frances Moore Lappe, Anna Lappe)

Picked this up today. It ties in with some recent pondering on food and resource issues, global warming, etc. The experts say that GMO foods are safe, that global warming is poppycock, that we’re not clapping loud enough.

What if they’re wrong?

Filed in: observations.

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